Join us this Friday 5/2 from 3PM to 9PM for our Chef’s Dinner Specials including Vichyssoise or Chilled Melon Soup with chèvre and basil starters followed by a Niçoise Salad, Tomato and Buratta Sandwich, Trout Meuniére, or Veggie Fried Tofu entrées— Plus, enjoy all of your favorites from the Breakfast and Lunch All Day menu!
Read MoreJoin us this Friday 4/25 from 3PM to 9PM for our Chef’s Dinner Specials including Escargot, Charcuterie Board, or Cream of Roasted Red Pepper Soup starters followed by Steak Frites, or Salmon Plate, or Caesar Salad entrées— and much more! Plus, enjoy all of your favorites from the Breakfast and Lunch All Day menu!
Read MoreJoin us this Friday 4/18 from 3PM to 9PM for our Chef’s Dinner Specials including Escargot or Roast Cauliflower soup starters followed by Pan Seared Steelhead Trout, Pork Belly Sandwich, or Italian Burrata Sandwich entrées— and much more! Plus, enjoy all of your favorites from the Breakfast and Lunch All Day menu!
Read MoreFriday, April 11th— join us at Big City Bread Cafe from 3PM to 9PM! This week’s Chef’s Dinner Specials include a Rabbit, Andouille Sausage and Seafood Gumbo, an Escargot Small Plate, a Special Burger with bacon, Taleggio cheese, and garlic aioli— and much more! Plus, enjoy all of your favorites from the Breakfast and Lunch All Day menu!
Read MoreJoin us this Friday 4/4 from 3PM to 9PM for all your favorites from the Breakfast and Lunch All Day menu, special drinks, beer & wine, house-made desserts, plus this week’s FRIDAY NIGHT DINNER SPECIALS from our Chef! Bring your friends and family for a wonderful evening at Big City Bread Cafe!
Read MoreJoin us this Friday 3/28 from 3PM to 9PM for our Chef’s Dinner Specials including a Pan-Seared Atlantic Salmon with French Green Beans, a Seafood Gumbo, or a NC Rainbow Trout Sandwich— and much more! Plus, enjoy all of your favorites from the Breakfast and Lunch All Day menu!
Read MoreClosing at 3PM this Friday for a Private Event. No Friday Night Dinner on 3/21, but we’ll see you again next Friday from 3PM to 9PM for our Chef’s Specials and all of your favorites from the Breakfast and Lunch All Day menu.
Read MoreJoin us this this Friday March 14th from 3PM to 9PM for a late lunch or dinner with friends and family! Our Friday Night Chef’s Specials this week include — a seasonal vegetable and cannellini bean soup, an escargot small plate, Steak Frites, a rabbit andouille gumbo, and a special burger, PLUS beer & wine, cocktails and mock-tails… AND all your favorites from the Breakfast and Lunch All Day Menu!
Read MoreOur Friday Night Chef’s Specials this week include a rabbit, andouille sausage, and seafood gumbo over rice with a corn cake / a pan-seared steelhead trout over creamy mash with green beans / a blackened rainbow trout sandwich special / a “Potage Malouin” roast cauliflower, onion and potato soup— PLUS beer & wine, cocktails and mocktails… AND all your favorites from the Breakfast and Lunch All Day Menu!
Read MoreCome join us this Friday from 3PM to 9PM for all your favorites from the Breakfast and Lunch All Day menu, special drinks, beer & wine, house-made desserts, plus this week’s FRIDAY NIGHT DINNER SPECIALS from our chef, including: a special cream of roasted red pepper soup, a special burger with French brie and caramelized onions, a special entree of andouille sausage and seafood gumbo over rice with a corn cake!
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